Since 1881, the exquisite Restaurant-Lounge-Bar DesInDes has welcomed royalty, world leaders and artists from all four corners of the globe. Today, that tradition lives on in Executive Chef Ben Hardeman's delectable creations. Hardeman trained in the three Michelin starred "Im Schiffchen" in Dusseldorf and collaborated with Parisian Chef Michel Rostang to create the innovative menu offered in the hotel's restaurant, lounge, and bar.
| Restaurant DesInDes | |
![]() |
The exceptionally skilled Executive Chef, Ben Hardeman, will take you on a culinary journey. Let the delightful experience guide you and enjoy the moment. The French influence is clearly discernible in the cuisine, but there are also shades of the orient, which pay tribute to the history of the hotel. |
| High Tea in DesInDes | |
![]() |
Hotel Des Indes is indissoluble connected to High Tea. The four courses High Tea became world famous throughout the years. The High Tea starts with cold pastries, followed by the second course of warm pastries. The famous home made scones will be served within the third course. Finally you will enjoy the home made patisserie of Hotel Des Indes. High Tea is served daily from 2:00 PM - 5:00 PM. Make a High Tea Reservation Now > |
| Bar DesInDes | |
![]() |
Begin or end the evening in the bar savoring the finest variety of your favorite spirits and wines or order one of our cocktails. Nowhere else can you order a Garcia (with fresh strawberries and Absolute Vanilla) or an Anna Pavlova (with lychee liquor and lime juice). It is the ideal place to meet with loved ones.
|
| In-Room Dining | |
![]() |
Our in-room dining menu won't just appeal to your palate, but also to your internal clock. Available 24 hours a day, we know how to satisfy that craving for a Club Sandwich at two o'clock in the morning. Enjoy a delightful spread in the privacy of your room, accompanied by a fine selection of beverages, spirits and rare vintages from the hotel's wine cellar. An exceptional offering from our acclaimed DesInDes restaurant is also available upon request. |