The striking decor of Hotel Des Indes offers the perfect atmosphere to enjoy our exclusive High Tea or to celebrate a special occasion with our High Wine. You are most welcome to visit our Des Indes Lounge for a cup of coffee or tea with our homemade pastries, after shopping or visiting a museum.
In Restaurant Des Indes our Chef Roel Gilissen treats you to the most fantastic dishes to feast upon during lunch or dinner. His special Business Lunch will make doing business a true pleasure. Des Indes Bar is an ideal place to meet for aperitifs or a final drink to conclude your day on a high note.
The Lounge sports an impressive chandelier and stately staircases, where visitors to our Royal Capital, as well as our own hotel guests, can enjoy the sweet temptations and savoury delicacies of our pastry chef.
The High Wine offers you a chance to savor our carefully selected wines accompanied by delicious appetizers. This is also the location where we serve the four courses of our famous High Tea, which is renowned well past the borders of our town. You are also welcome to enjoy an à la carte breakfast, or an informal lunch or dinner in Des Indes Lounge.
The chandeliers, draperies and comfortable seats in the Restaurant are a living monument to the era that Des Indes was an town palace, where heads of state were entertained.
Our commitment to offer the highest standards is reflected in the delicious dishes that the Chef has created from premium quality products of Dutch origin.
You will find a vast selection of global dishes based upon French Cuisine, on our lunch and dinner menu. The Salon Jacques Garcia adjacent to the restaurant dining room offers an opportunity for private dining to facilitate larger groups or companies.
The aristocratic air is punctuated by the deep purple and golden accents in our Bar. It is hard to imagine that this formerly was the location where the horses were quartered, after the guests had arrived in their horse-drawn carriages.
The Bar Des Indes is the perfect place for a friendly get-together. You can have a nice conversation, toast your achievements and celebrate life. We are stocked up on anything you could need. A selection of wonderful wines, a large range of whiskies and custom made cocktails freshly mixed by our bartender. Join us for an aperitif or conclude the day with a final drink.
Complete the experience
Our hotel offers numerous opportunities to enjoy a culinary experience. Each of our rooms is unique and filled with historic details.
For special occasions to be shared with a select company of people, the Salon Jacques Garcia is the perfect venue.
On Sunday 21st April we will organize a festive Easter Brunch at 11AM. Our Chef Roel Gilissen will prepare an exquisite buffet filled with delicacies for you and your family. The Easter Brunch is offered at €49.50 per person. Prior to the Easter Brunch we will organize our traditional Easter Egg hunt at €10.00 per child on the Lange Voorhout. Make your reservations now via 070 3612315.
Mother's Day High Tea
Treat your mother, mother-in-law or grandmother to a festive High Tea on Mother's Day on 12th May. We will welcome you with a glass of Champagne, followed by a four course High Tea, including special Mother's Day pastries.